Fluffy pancakes or crispy waffles—the ESN Designer Protein Pancake & Waffle Mix brings high‑protein enjoyment with no added sugar to your kitchen. Perfect for breakfast, cutting and post‑workout.
Up to 30 g protein per serving
2‑in‑1: pancakes & waffles, ready in minutes
No added sugar—ideal for low‑carb
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2‑in‑1 mix for pancakes & waffles
You want both? With ESN Designer Protein Pancake & Waffle Mix you’ll whip up airy pancakes and fluffy waffles—fast, easy and seriously tasty. Fits any routine and is ideal for breakfast, pre‑ or post‑workout, or as a smart snack in between.
The 450 g tub gives you flexible portions for your goals—from a spontaneous pancake stack to meal prep for the whole weekend.
High protein – no added sugar
Up to 30 g protein per serving support muscle building and maintenance—spot on for cutting phases or intense training blocks. The mix contains no added sugar (only naturally occurring sugars) and is finely balanced with sweeteners. Enjoy full flavor with a mindful nutrition profile.
Sweet & savory: your options
Neutral, Chocolate or Vanilla—choose what fits you. Neutral is perfect for savory creations, refined with herbs, spices and savory toppings. Chocolate and Vanilla bring delicious variety for pancake stacks, protein‑rich waffles or a quick dessert moment without guilt.
Great savory too: e.g. with cream cheese, smoked salmon, avocado
For breakfast, snacks, pre‑ or post‑workout
Fool‑proof preparation
Mix the batter with water or milk, let it sit briefly and cook in a pan or preheated waffle iron—your high‑protein treat is ready in minutes. More time for training and what matters most.
Quality that motivates
ESN stands for thoughtful formulations and reliable performance. Designer Protein Pancake & Waffle Mix blends taste, easy preparation and a fitness‑focused profile—ideal for everyone who eats mindfully and wants visible results.
Craving more? Get ESN Designer Protein Pancake & Waffle Mix now and bake your way to your goals.
Nutrition facts
Average nutritional values
Serving size: 50 g
Servings per container: 9
Item
Per 100 g
Per serving (50 g)
% RI*
Energy
1570 kJ /374 kcal
785 kJ /187 kcal
9
Fat
6.0 g
3.0 g
4
of which saturates
3.5 g
1.8 g
9
Carbohydrate
20.0 g
10.0 g
4
of which sugars
6.0 g
3.0 g
3
Protein
60.0 g
30.0 g
60
Salt
1.00 g
0.50 g
8
Fibre
3.0 g
1.5 g
—
* % RI = Percentage of reference intake for an average adult
(8400 kJ / 2000 kcal) per serving. Values rounded.
Designation: Baking mix for pancakes and waffles, with sweeteners. Contains sweeteners. No added sugar—contains only naturally occurring sugars.
Manufacturer: Fitmart GmbH & Co.KG, Werner-von-Siemens-Straße 8, 25337 Elmshorn, Deutschland
For fluffy pancakes or waffles, whisk 50 g powder with 100–150 ml cold water or milk until smooth. Let the batter rest for 2–3 minutes. Cook in a lightly oiled pan over medium heat until golden brown or bake in a preheated waffle iron. Serve with fresh fruit, yogurt or nut butter as desired. Ideal for breakfast and as a pre‑ or post‑workout snack.
Note: Contains sweeteners. No added sugar—contains only naturally occurring sugars. Enjoy as part of a varied and balanced diet.
Shipping costs: CHF 6.90 for deliveries to Switzerland and Liechtenstein. Free delivery for orders over CHF 70.–
24-hour delivery: Orders placed by 6:00 PM will be delivered the following working day (Monday–Friday).
Shipping by: Swiss Post Ltd.
Note: Due to food safety regulations, this product cannot be returned.
Vegetarian
High in protein
Questions & Answers
Yes. The 2‑in‑1 mix is suitable for both—just mix the batter and cook in a pan or waffle iron.
No. It’s made without added sugar and contains only naturally occurring sugars. Sweeteners provide a rounded taste.
Up to 30 g of protein per serving—ideal to support muscle building and maintenance.
Whisk powder with water or milk, let it rest briefly and cook until golden. Works in a pan and in a waffle iron.
Perfect for low‑carb, cutting phases, muscle building and as a quick fitness snack—from breakfast to post‑workout.
Fitgrade Seasonal Tip
Hearty Protein Apple Bake
Turn the mix into a warm apple-cinnamon protein bake – perfect for cold days. Prepare the batter as indicated with milk or water and let it rest briefly. Slice 1–2 apples into thin wedges, mix with a little cinnamon and, if you like, some chopped nuts. Lightly grease an ovenproof dish, spread the apple slices inside and pour the pancake batter evenly over the top. Bake in a preheated oven at about 180 °C for 15–20 minutes until golden brown. Serve with a spoonful of yogurt or some nut butter – a satisfying, high-protein comfort food that you can easily prepare in advance and reheat.