Crispy organic bananas – 100% fruit, intensely banana-y and ultra crisp. The smart chip alternative for snacking, topping and baking.
100% banana, no added sugar
Extra crispy thanks to vacuum puffing
Resealable 500 g pouch
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Regular priceCHF 29.90
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Looking for a fruity snack with extra crunch? The puffed organic banana brings you pure banana flavor in a crispy form – ideal on the go, at the office, or as a topping for your bowls.
Why puffed banana?
Compared to traditionally dried banana, the puffed version is noticeably crunchier and highlights the fruit’s natural sweetness even more. Perfect when you want something crispy that still consists of a single, natural ingredient.
How the extra crunch is made
Instead of being sun- or hot-air-dried, the bananas are gently heated in a vacuum. The water bound in the pulp evaporates quickly at low temperature – leaving behind aromatic pieces with an unmistakable crunch.
Versatile for everyday use
Snack straight from the bag as a fruity alternative to chips and sweets
Use as a topping for muesli, porridge, smoothie bowls or desserts
For baking, add crunchy highlights to cookies, bars & banana bread
Quality that convinces
100% banana from certified organic farming – with no added sugar (contains naturally occurring sugars), no sulphur, no colourings or preservatives. Pure fruit, vegan and naturally high in fibre. The transparent, resealable 500 g pouch is practical for your pantry and helps keep the crunch for longer.
Storage & freshness
Store in a cool, dry place. After opening, close tightly – or transfer to an airtight jar. This helps maintain optimal crispness.
Craving a crunchy fruit treat? Add KoRo Puffed Organic Banana to your cart now and enjoy the crunch!
Nutrition facts
Average nutritional values
Serving size: 30 g
Servings per container: 17
Nutrient
Per 100 g
Per serving (30 g)
% RI*
Energy
1521 kJ /364 kcal
456 kJ /109 kcal
5
Fat
0 g
0.0 g
0
of which saturates
0 g
0.0 g
0
Carbohydrates
81 g
24.3 g
9
of which sugars
70 g
21.0 g
23
Protein
4.0 g
1.2 g
2
Salt
0.00 g
0.00 g
0
Fibre
9.9 g
3.0 g
—
* % RI = Reference intake of an average adult (8400 kJ / 2000 kcal) per serving. Values rounded.
Ingredients
100% banana* *from organic agriculture
Allergens: Milk (lactose)
Note
Legal name: Organic dried banana. No added sugar – contains naturally occurring sugars. May contain milk (lactose). Store in a cool, dry place. Reseal well after opening. Origin: Sri Lanka; processed in Poland. Organic control body: PL-EKO-02.
Manufacturer: KoRo Handels GmbH, Koppenplatz 9, 10115 Berlin, Deutschland
Crispy, fruity, effortless: Enjoy the puffed organic banana straight as a snack, as a topping on muesli, porridge or smoothie bowls, and in yogurt, quark or skyr for extra bite. Also great in baking – in cookies, bars or banana bread – for delicious crunchy moments. For maximum crunch, sprinkle on shortly before serving. Ideal snack portion: approx. 30 g. After opening, reseal well and store in a cool, dry place.
Note: Enjoy as part of a varied and balanced diet. Contains naturally occurring sugars.
Shipping costs: CHF 6.90 for deliveries to Switzerland and Liechtenstein. Free delivery for orders over CHF 70.–
24-hour delivery: Orders placed by 6:00 PM will be delivered the following working day (Monday–Friday).
Shipping by: Swiss Post Ltd.
Note: Due to food safety regulations, this product cannot be returned.
Vegan
Vegetarian
Gluten-free
Organic
Questions & Answers
Vacuum puffing removes water quickly at low temperature, making it extra crispy and intensely flavored – with 100% fruit.
No. It’s made from 100% banana with no added sugar. The sweetness comes solely from the fruit.
Snack straight, sprinkle over muesli, porridge or bowls, mix into yogurt/quark, or use in baking for crunchy accents.
Store cool and dry and reseal airtight after opening. Transferring to a tight-sealing jar keeps the crunch for longer.
Yes. It’s 100% banana from certified organic farming and is naturally vegan.
Fitgrade Seasonal Tip
Crunchy Banana Porridge Topping
Try the puffed banana as a crunchy topping on a warm cinnamon apple porridge: briefly cook rolled oats with some plant-based milk, a pinch of cinnamon and chopped apple until creamy. Fill into a bowl, then sprinkle the puffed banana generously over the top right before serving so it stays nice and crunchy. For extra freshness, add a few orange segments or a spoonful of yogurt. In no time you have a cosy late-autumn comfort breakfast with extra crunch – perfect for chilly days.