KoRo Getrocknete wilde Aprikosen | 1kg - fitgrade.ch

KoRo Dried Wild Apricots | 1kg

Name: KoRo Dried Wild Apricots | 1kg
Brand: Koro
SKU: 106364
Price: 26.9 CHF
Availability: InStock
Rating: 5 (5 reviews)

Intensely fruity wild apricots with no added sugar – naturally unsulfured and pleasantly tangy-herbal. Perfect for snacking, muesli and creative recipes.

100% wild apricots, unsulfured
No added sugar, high in fiber
Practical 1 kg zipper pouch

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Naturally wild – pure apricot flavor

These wild apricots are gently dried – with no added sulfur and no added sugar. Their profile: intensely fruity with a fine, tangy-herbal note. The darker color is typical of unsulfured dried fruit and stands for maximum naturalness. This is how apricot tastes when it’s allowed to simply be apricot.

So versatile for your everyday

Enjoy them straight as a snack, as a topping on muesli, porridge and yogurt, or as a fruity twist in savory dishes – these apricot halves are true all-rounders in your kitchen. They bring pleasant bite, hardly stick, and are easy to slice or chop.

Add a natural fruit note to sweet breakfast bowls and overnight oats
Elevate energy balls, bars or baking recipes
Savory highlights in lentil and grain salads, curries, rice dishes – even with lamb

Kitchen tips for perfect texture

Prefer them juicier? Soak the fruit briefly in warm water, tea or juice before using – this makes them extra tender and even easier to cut or purée. Ideal for chutneys, dressings or homemade jams: the fruit’s natural sweetness meets pleasant acidity to balance your recipes beautifully.

Origin & quality

The fruit comes from Turkey – a traditional growing region for aromatic apricots. Careful selection and gentle drying preserve the original aroma and characteristic bite. Wild grown, unsulfured and with no added sugar: just the way you want it for a mindful pantry.

Value pack with zipper

In the resealable 1 kg stand-up pouch you’ll always have enough on hand for snacks, meal prep and baking ideas. Practical, tidy and ready anytime – uncomplicated enjoyment.

Good to know

These apricots deliver natural fruit sweetness and are naturally high in fiber – ideal if you’re mindful of your nutrition. The darker color and firmer texture are quality characteristics that are completely normal for unsulfured, gently dried fruit.

Grab the 1 kg value pack of wild apricots now and naturally upgrade your snacking and cooking routine. Add to cart!

Nutrition facts

Average nutritional values

Item	Per 100 g	Per serving	% RI*
Energy	1064 kJ / 253 kcal	319 kJ / 76 kcal	4

Fat	0.5 g	0.2 g	0
of which saturates	0.0 g	0.0 g	0
Carbohydrate	48 g	14.4 g	6
of which sugars	43 g	12.9 g	—
Protein	5.0 g	1.5 g	3
Salt	0.03 g	0.01 g	0
Fibre	18.0 g	5.4 g	—
* % RI = Percentage of the reference intake for an average adult (8400 kJ / 2000 kcal) per serving. Values rounded.

Ingredients

Apricots

Allergens: Gluten, peanuts, soy, milk (lactose), tree nuts, sesame, sulfur dioxide and sulfites

Note

Product name: Dried, unsulfured apricot halves. No added sugar – contains naturally occurring sugars. Origin: Turkey. May contain traces of gluten, peanuts, soy, milk (lactose), tree nuts, sesame and sulfites. Store in a cool, dry place away from light. Reseal well after opening.

Manufacturer: KoRo Handels GmbH, Koppenplatz 9, 10115 Berlin, Deutschland

Enjoy the dried wild apricots straight as a fruity snack, in muesli or on porridge – also perfect on yogurt. For extra juiciness, soak the fruit for 10–15 minutes in warm water, tea or juice. Ideal for baking, chutneys, couscous and lentil salads or curries – and as a fruity note with lamb. Suggested serving: approx. 30 g.

Note: Enjoy as part of a varied and balanced diet.

Shipping costs: CHF 6.90 for deliveries to Switzerland and Liechtenstein. Free delivery for orders over CHF 70.–

24-hour delivery: Orders placed by 6:00 PM will be delivered the following working day (Monday–Friday).

Shipping by: Swiss Post Ltd.

Note: Due to food safety regulations, this product cannot be returned.

Vegan

Vegetarian

Questions & Answers

Wild apricots are smaller, more intensely aromatic and tend to taste more tangy-herbal. They are natural, usually darker and have a bold, original fruit flavor.

No. The fruit is unsulfured and contains no added sugar – the sweetness comes exclusively from the fruit.

As a snack, in muesli, porridge or yogurt, in energy balls and baking recipes, and savory in salads, curries, rice dishes or as a partner to lamb.

Soak the apricots in warm water, tea or juice for 10–15 minutes. They become juicier and are easier to cut or purée.

The apricots come from Turkey, a classic region for aromatic apricots.

Winterliches Ofen-Aprikosen-Porridge - fitgrade.ch

Fitgrade Seasonal Tip

Winter Baked Apricot Porridge

Use the dried wild apricots to make a quick, warming winter baked porridge: cut the apricots into small pieces and soak them for 10–15 minutes in hot water or unsweetened tea. Then mix them with oats, a little cinnamon, a pinch of salt and your favourite plant drink or milk, place everything in an ovenproof dish and bake for about 20–25 minutes until the top is lightly golden. Soaking makes the apricots wonderfully juicy, and they release their natural sweetness and gentle acidity into the porridge, so you often do not need any extra sugar. Serve with a spoonful of yogurt and some roughly chopped nuts – a satisfying, comforting breakfast for chilly days.