KoRo Medium-Hot Mustard with No Added Sugar | 680 ml
Coarse, medium-hot mustard with no added sugar in a 680 ml pantry jar—ideal for grills, bowls, sandwiches and dressings. Full flavour, no fuss.
No added sugar, pleasantly medium-hot
Coarse texture for extra bite
Perfect for marinades, burgers, salads & sauces
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Looking for a mustard that gives every dish the decisive kick—without added sugar? KoRo’s coarse, medium-hot mustard brings balanced spice, natural ingredients, and a generous 680 ml jar. Perfect for BBQs, meal prep, and your everyday kitchen.
Versatile for grill, kitchen & meal prep
Not too sweet, not too hot—just right: This mustard rounds off dishes without overpowering them. Whether with bratwurst and roasted vegetables, as a secret in potato salad, or as a base for creamy dressings and quick sauces—it always fits.
Texture & taste
The coarse, creamy-pasty consistency delivers a pleasant bite and an authentic mouthfeel. Its light beige colour and visibly grainy structure reveal honest mustard flavour—pleasantly medium-hot and with no added sugar (contains naturally occurring sugars).
Quick to use—big impact
Vinaigrettes & dressings in no time
Marinades for tofu, chicken, fish or roasted vegetables
Creamy dips with yogurt, skyr or quark
Topping for burgers, sandwiches & bowls
Pantry-size glass
The 680 ml screw-top jar is sturdy, resealable and ideal if you love cooking, grilling or hosting. At the table, by the grill or in the fridge—your favourite mustard is always within reach.
Fits your goals
No added sugar, versatile and naturally plant-based—ideal if you want to eat more mindfully. Low-carb friendly and big on flavour at modest calories—perfect for fitness kitchen, cutting phases or simply smart, delicious seasoning.
Get your kitchen ready: Grab KoRo Medium-Hot Mustard with No Added Sugar in the 680 ml pantry jar and give your dishes more depth, bite and aroma!
Nutrition Facts
Average nutritional values
Serving size: 15 g
Servings per container: 45
Nutrient
Per 100 g
Per serving (15 g)
% RI*
Energy
424 kJ /102 kcal
64 kJ /15 kcal
1
Fat
6.2 g
0.9 g
1
of which saturates
0.3 g
0.0 g
0
Carbohydrates
2.0 g
0.3 g
0
of which sugars
2.0 g
0.3 g
0
Protein
2.7 g
0.4 g
1
Salt
2.0 g
0.30 g
5
Fibre
1.1 g
0.2 g
—
* % RI = Reference intake of an average adult (8400 kJ / 2000 kcal) per serving. Values rounded.
Legal designation: Coarse, medium-hot mustard. No added sugar—contains naturally occurring sugars. Contains mustard. Store at room temperature. After opening, keep refrigerated and consume promptly. Origin (processing): Germany.
Manufacturer: KoRo Handels GmbH, Koppenplatz 9, 10115 Berlin, Deutschland
Coarse-creamy and pleasantly spicy: Enjoy the medium-hot mustard as a dip with grilled dishes, in dressings, or to refine sauces. Stir briefly before serving. Use 1–2 tsp (approx. 10–15 g) per serving to taste. Pairs perfectly with potato salad, sandwiches, bowls, and as a base for marinades with oil, herbs, salt and pepper. When chilled, its aromatic heat comes through best.
Note: No added sugar—contains naturally occurring sugars. Refrigerate after opening and consume within a few weeks.
Shipping costs: CHF 6.90 for deliveries to Switzerland and Liechtenstein. Free delivery for orders over CHF 70.–
24-hour delivery: Orders placed by 6:00 PM will be delivered the following working day (Monday–Friday).
Shipping by: Swiss Post Ltd.
Note: Due to food safety regulations, this product cannot be returned.
Vegan
Vegetarian
Lactose-free
Low carb
Keto
Questions & Answers
No. It contains no added sugar and only naturally occurring sugars from the ingredients.
Yes, it is naturally vegan and ideal for plant-based cooking, bowls and grilled dishes.
Store unopened at room temperature. After opening, refrigerate, use clean utensils and close the jar tightly.
It’s medium-hot and coarse. The grains add a pleasant bite while the flavour stays rounded and balanced.
Grilled dishes, potato salad, burgers and sandwiches, and as a base for dressings, dips and marinades.
Fitgrade Seasonal Tip
Warming Mustard Roast Veggie Tray
Use the mustard as a quick winter marinade for oven vegetables and chicken: mix 2 tbsp mustard with 2 tbsp olive oil, 1 tbsp honey or maple syrup, a little lemon juice, salt, pepper and fresh or dried thyme. Toss diced potatoes, carrots, parsnips and onions with the marinade and place everything on a baking tray together with chicken pieces. Roast at 200 °C for about 30–40 minutes until everything is golden brown. The coarse mustard creates a flavourful crust, gentle medium heat and lots of depth – perfect for an easy, warming tray-bake on cold days.